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Central Coast: Food & Stuff to Do

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Notes from stops along the way on the Central Coast... Watsonville Food: Gizdich Ranch  Moss Landing Food: Phil's Fish Market Santa Cruz Relax: Well Within Check out the Friday Funday Central Coast Day Trip here. Watsonville Gizdich Ranch 55 Peckham Road, Watsonville, California It's all about the pie. Yes, they have sandwiches, but how on earth do you expect me to focus on some bread with stuff in the middle of it when the air is aroma-fied with apples, cinnamon, ollalieberries, and other good things? Here's a hint. Don't expect me to focus on the sandwich or even remember it exists.  The first time I went, I had straight-up apple pie. These things are so loaded with apples that the crust is probably eight inches high at the middle, the crown, the summit, the apex of pie-ness. Most recently, I had the apple-ollalieberry pie. You can do the whole a la mode thing, but I don't like to dilute my pie with unnecessary dairy produc...

North Coast: Food & Lodging

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Notes from stops along the way on the North Coast... Point Reyes Station Food: Cafe Reyes, Station House Cafe Marshall Food: Hog Island Oyster Co. Jenner/Fort Ross Sleep: Stillwater Cove Campground

Quincy Trip Food & Lodging: The Good, The Bad, and the OMG!

In this post find out about food and lodging from our Feather River Weekend trip... Natomas Food: Virgin Sturgeon Quincy Food: Pangea Cafe and Pub, Courthouse Cafe, Cafe Le Coq, Morning Thunder Cafe Lodging: Spanish Creek Motel, Ada's Place Penryn Food: Cattle Baron's Click here to get the story about the trip. FOOOOD! Virgin Sturgeon   Natomas, California Right on the river, lots of parking, and very casual. They knew we were coming, so they were prepared for enough that 50 people in jeans and leather jackets didn't throw them for a loop. The pulled pork sandwich was great. No fries on the menu because the restaurant is actually on a houseboat -- no fryers on floaters. Learned something new on that one.